SNAG SOME OF OUR LUCKY BUNS W/ some oF DC's BEST CHEFS & NEWEST CONCEPTS. 

NOTE DUE TO THE POPULARITY OF THIS EVENT, WE ARE RUNNING 2 SESSIONS. 11AM-1PM AND 2PM-4PM. EACH SESSION LASTS 2 HOURS. BE SURE TO SELECT THE CORRECT TICKETS WHEN CHECKING OUT!

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Eat and drink signature menu items from 11 (!!!) of DC's hottest new restaurants with "The Right Stuff" – BEFORE THEY OPEN!

Brothers and Sisters & Spoken English at The LINE Hotel by Erik Bruner-Yang

Lucky Buns by Alex McCoy

Maydan by Gerald Addison & Chris Morgan

Bindaas by Vikram Sunderam 

Pluma by Camilla Argano & Tom Wellings 

Manna by Todd Gray 

Chloe by Haidar Karoum

Coconut Club by Adam Greenberg

Eleanor by Adam Stein 

Dorjee Momo by Lobsang Dorjee Tsering

Cured DC by Chris Johnson & James Brosch

And featuring cocktails made from donations by our Beverage Sponsors Catoctin CreekGreen Hat / New Columbia DistillersOne Eight Distilling!

 

“Didn’t I (Blow Your Mind)” with that lineup?

Whether you’re a “Cover Girl” or “Dirty Dawg,” it's all you can eat and drink for two hours, plus the chance to hang out with the talent responsible for these hits-in-the-making.

***IMPORTANT NOTES ABOUT 'HANGIN' TOUGH' AT NKOTB 3.0***

Please pay close attention to the Round you are purchasing! Before making your purchase, you must choose:
Round One: 11:00 AM - 1:00 PM
OR
Round Two: 2:00 PM - 4:00 PM. 

Your participation WILL be limited to the start and end times of your chosen round.

All purchasers of VIP tickets will receive not-so-schwag SWAG bags with goodies galore. Last time the bags featured exclusive gifts and gitf cards from RASA, Quarter+Glory, Jos. A. Magnus, Grilled Oyster Company, Mon Ami Gabi, Stella Barra, Summer House, Grooming Lounge, Joselito, El Camino, Choolaah, and Equinox. Wait till you see what we have in store on Oct 8th....

PHOTOS c/O JODY FELLOWS