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NOw popping: ALFIE'S CRAB SHACK


RAD JAMS & ALL-YOU-CAN-HANDLE STEAMED CRABS $35

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NOw popping: ALFIE'S CRAB SHACK


RAD JAMS & ALL-YOU-CAN-HANDLE STEAMED CRABS $35

 
 

 ALL - YOu- CAN- EAT MD CRABS $35

Every SAT & SUNDAY until JULY 2nd

Summer is upon us! And with summer comes one of the most treasured traditions of the DC/MD/VA area...CRAB SEASON! 

Our yearly crab feast features All-you-can-eat steamed Maryland Bay Crabs & Corn or Fried Chicken & Burgers (for our non crab eaters). $35 per person. All our crabs are sourced locally by Captain Whites on the Maine Ave Wharf. 

Fabian has thrown together a delectable menu of fresh fruit crushes, beers and cocktails including his famous roselle daiquiri.

  

EMAIL ALFIESDC@GMAIL.com to make a reservation 

 

@alfiesdc

 

PHOTOS C/O HOLLY BARZYk @polreanforeals

 
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UPCOMING POPS @ ALFIE's


UPCOMING POPS @ ALFIE's


GOVT TACO BY Jay DUCOte 

JUNE 22-23 

 

Gov't Taco began as a resolution to create modern American tacos for a community yearning for more options. Founding Father, Food Network and Travel Channel personality Jay Ducote decided to take the initial steps by signing on as the first food vendor in the impending revolution known as White Star Market in Baton Rouge, LA.  Gov't Taco got its name because of its home in Louisiana's capital city, its placement on Government Street and from Jay's desire to finally put his two political science degrees from LSU to use in way that can make everyone happy: tacos. 

Jay is a master of both the taco arts and one of Lousianas most revered pillars of creole food and culture. Expect flavors that range from classic Mexican preparations to more contemporary favors incorporating cajun and creole ingredients. We are most excited for that uncle swine!!!

 

CLUCKS & BALANCES

smoked chicken thigh, pimento mac & cheese, nashville hot chicken skins, white bbq sauce


THE CATFISH ARE COMING!

molasses mustard fried catfish, smoked corn maque choux, crispy greens, gov't hot sauce


STEAK OF THE UNION

smoked tri-tip, queso blanco, breakfast radish, shishitos, salsa de arbol


ROOT REFERENDUM

cane glazed roasted carrots, black beans purée , goat cheese, chimichurri, pepitas


UNCLE SWINE

orange/cherry/chile braised pork, pickled jicama, cotija, micro cilantro

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JAMES BEARD HOUSE nyc


JAMES BEARD HOUSE nyc


on Feb 18 we had the immense honor of cooking at the famed james beard house in NYC !!! Wanna know what we served? Check out these photos from the event! When in NYC, you must try and attend a dinner at JBF. an incredible experience for a great cause!!!! PHOTOS c/o Tom kirkman

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CAROUSEL LONDON


CAROUSEL LONDON


 

ALfies recently travelled across the pond where we were graciously hosted by the fine team at carousel in marylebone. For 2 weeks we cooked our isaan menu for hungry Londoners and had a blast doing it. Really an awesome time. Make sure to stop by carousel and say hi to ollie, ed and the rest of the team the next time you are in the uk

 

@carousel_ldn

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Our team


Our team


 
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Alex mccoy 

A lifelong Washingtonian, avid traveller & burger flipper, Alex created Alfie's after many years of traveling to and studying Thai cuisine in SE Asia. Alex was the chef / owner of Duke's Grocery until 2014 & created the menus for a number of DC establishments over the past years. Alex is a cookbook contributor & was featured on "Food Network Star" in 2015 & NBC's "Chopping Block" in 2009. Alex regularly works with local charities and strongly believes that helping up-and-coming chefs and concepts is the best way to build Washington's awesome food scene. 

@chefalexmccoy

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RAMIN COLES

Our CDC here at Alfie's, Ramin Coles is the glue that keeps this whole operation together. Formerly the head chef of Black Market Bistro, Ramin has worked with some of DC's most celebrated chefs including Jeff Black & Bob Kinked and was a member of Bob Kinked & Tracy O'Grady's 1998 Bocus d'or team . An Olney boy & L'Academie graduate, Ramin couldn't imagine cooking anywhere else in the world! 

 

@crushedoff

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FABIAN MALONE 

The ronin bartender. Fabian Malone is the mad scientist  who makes sure your glass is always full of tasty spirits. Fabian has a penchant for using obscure ingredients in his recipes, especially if they are locally produced. A DC boy, born and raised, Fabian has been part of the DC cocktail scene for many years. 

 

@roninbartender

 

FIND US


FIND US


ALfies 

3301 Georgia Ave NW 

Washington DC 20010

 
 

Contact Us

For information on events, reservations or just to say hi, drop us a line here! 

 

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